Nacho Cheese Corn Chips

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Yields: 4 Servings Difficulty: Easy Prep Time: 10 Mins Cook Time: 12 Mins Total Time: 22 Mins

Ingredients

0/3 Ingredients
Adjust Servings

Instructions

0/3 Instructions
  • Pre-Heat the over to 180°C. Cut the toritillas into 8 sections creating wedges and place them in a glass bowl
  • Coat them evenly in olive oil and Nacho Cheese Seasoning by tossing them in a bowl.
  • Bake them in the over for 6 minutes either side and serve with guacamole and salsa.

Notes

Feel free to use any seasoning from the Deliciou range.

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